Wine + Travel France
Travel through France's storied wine regions with World's Best Sommelier Enrico Bernardo in this intimate exploration of the world's most celebrated wine country. From the sun-drenched slopes of the Rhône Valley to the misty hills of Champagne, this volume captures the essence of France's diverse terroir and the passionate artisans who transform it into liquid poetry.
Drawing from thirty years of expertise and a dedicated year traversing the French countryside, Bernardo unveils both legendary vineyards and hidden gems across twelve distinctive regions. Part of Assouline's Wine & Travel series, this edition weaves together the threads of wine, culture, and place—revealing local celebrations, historic restaurants, and tranquil markets that define each region's unique character.
More than a wine guide, this curated journey invites readers to experience France through the discerning lens of one of the world's premier sommeliers, offering invaluable insights and carefully selected vineyard recommendations for the curious traveler.
Details
- 312 pages
- Dimensions: 10" W x 13" D x 1" H
- Over 400 illustrations
- Released in October, 2024
About The Author
Named World's Best Sommelier in 2004, Enrico Bernardo first captivated the wine world at Le V in Paris's Four Seasons George V. His pursuit of perfect wine pairings has led to several Michelin-starred restaurants, while his expertise guides prestigious food, wine, and art de vivre brands worldwide. Author of acclaimed works including The Impossible Collection of Wine and The Impossible Collection of Champagne, Bernardo embarked on a global wine journey in 2018, discovering hidden talents and deepening his understanding of the industry's evolving landscape.
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